Structural, Topological and Morphological Diversities for Sustainable, Digestible Polymers Derived from Carbohydrates as Natural Product-based Polymers that Address Health-Food-Energy-Water Challenges: A story of pivots to overcome adversities while pursuing ambitions
About the Seminar A primary interest in the Wooley laboratory is the production of functional polymers from renewable sources that are capable of reverting to those natural products once their [...]